Preparation and Planting

This year’s garden brought on new and exciting things. Planning for the garden began a few months in advance. I created a layout drawing of the garden area, including measurements and what seeds I would sow. My herb garden was expanded, making room for additional plants. I diversified my choices for the vegetable garden to help create new flavorful vegetarian recipes.

The items I chose to grow this year are listed below. Many of these items were started from seed indoors in April 2009 and then planted outdoors the middle of May 2009.

Starting the herb garden

Make new herbs, but keep the old....one is silver and the other's gold

Lettuce, Spinach, Mixed Greens, Beets & Carrots

Seedlings starting to sprout

Starting up the garden

          Newly Planted Garden         (started by seed indoors)

 

Herbs:

  • Basil
  • Chives
  • Cilantro
  • Dill
  • Garlic
  • Lavender
  • Mint
  • Oregano
  • Parsley
  • Rosemary
  • Sage
  • Thyme

Vegetables:

  • Banana Pepper
  • Beets
  • Bell Peppers
  • Carrots
  • Cayenne Pepper
  • Cucumber-seedless
  • Eggplant-Ichiban
  • Fennel
  • Green Beans
  • Jalapeno Pepper
  • Leek
  • Lettuce
  • Mixed Greens
  • Spinach
  • Squash
  • Tomatoes-Grape, Better Boy, Heirloom German Queen, Heirloom Pineapple
  • Zucchini

We prepared the garden by rototilling the planting area and removing all weeds in early May. Our soil is very sandy, which has been a huge help with the growth of our vegetables and other plants in the past. The garden was planted this past weekend, May 15-17, 2009. We have been receiving many rain showers, which has helped keep the garden watered. On drier days, watering of the garden is a necessity.

Feeding and caring for your garden: Once the seeds begin to sprout and the plants are 1 inch tall, mix organic feed into the top layer of soil around each plant. This could be a good time to sprinkle organic blood meal or red pepper flakes around the plants to keep critters from nibbling on your plants. Even in urban areas, problems with critters eating your plants and vegetables could exist. Make sure you sprinkle additional blood meal or red pepper flakes after a hard rain, as they wash away easily.  Planting marigolds around  your garden will also help keep bugs afar.  Remember to use wire baskets and support stakes for your tomato plants and other large plants (such as bell peppers, eggplant etc.).

I look forward to watching the garden grow and mature.

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One Comment

  1. Posted July 7, 2009 at 10:56 am | Permalink

    tell me about…something ate my basil so i transplanted it to a pot on the porch. squirrels like to dig in my plants – i sprinkle lots of ceyanne pepper in the soil around the plants and that seems to work as well. i have to do it about twice a season.

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